2 ea (1/4-inch thick) slices uncooked country ham
2 tb -- water
4 sl Tomato
2 ea English muffins -- halved and toasted
4 sl (1-ounce) Cheddar cheese
4 sl (1-ounce) Swiss cheese

Place ham in a large skillet over medium heat. Add water, and fry 4 to 5 minutes on each side. Remove ham slices from skillet; add tomatoes to skillet, and grill lightly. Place equal amounts of ham over each muffin half. Top each with a slice of tomato, Cheddar cheese, and Swiss cheese. Place on a baking sheet, and broil 1 to 2 minutes or until cheese melts.

Yield: 4 servings.

"Southern Living" October, 1986.